Add Yahoo as a preferred source to see more of our stories on Google. This impressive and wonderfully moist layer cake is less sweet than the usual coconut affair, thanks to a tangy cream cheese ...

Growing up in Los Angeles, Karen Clay lived around the corner from her grandmother, Margaret Newborn. Before and after school, when her parents were at work, she’d stay with Newborn — a born- ...

This impressive and wonderfully moist layer cake is less sweet than the usual coconut affair, thanks to a tangy cream cheese frosting on top and dose of orange juice in the batter. This is a great ...

2 3/4 cups/340 grams unsweetened shredded or flaked coconut, toasted 1. Grease 3 8-inch cake pans and dust with flour. Heat oven to 350 degrees. 2. Whisk together flour, salt and baking powder in a ...

Co-owner Brenna Beato takes the simple coconut cake to the next level. Inspired by one her grandmother made, Beato adds tart passionfruit curd between the layers of cake, spreads coconut Swiss ...