If you're constantly struggling to find the correct measuring cup or spoon in your drawer, then this easy DIY can help make ...

The key to successfully baking a cake is measuring all the ingredients accurately. Precise measurement is a crucial part of baking to ensure that the cake doesn't come out too dry or in a bad shape.

This is the gear you'll need for measuring ingredients accurately, mixing your dough with ease, scooping it up or rolling it out, spacing it evenly, stopping it from sticking when you bake, and ...

Yes, you really need different types of cups for measuring dry and liquid ingredients. While dry ingredients need to be scooped into a cup and leveled off at the top, liquids level themselves. Liquid ...

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Cookbook author Adeena Sussman recently joined The Washington Post Food section staff to answer questions about all things edible. Here are edited excerpts from that chat. Q: Joy the Baker has ...