The way you see nutrition labels on food packaging is about to change. By 2025, new front-of-package labels will start appearing on grocery store shelves, and by January 2026, they'll be mandatory.
What leads people to make better food choices? Is it price, availability, health attributes of the food or something else? This is the million-dollar question. The most common statement I hear from my ...
Zahra Saghafi receives funding from Arrell Food Institute, Protein Industries Canada, and Mitacs for her PhD research. She is affiliated with the Lang School of Business and Economics at the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results