Yoshinori Inada can’t explain why his strawberry croissants are so popular. Inada said he did not open Cream Pan Bakery with the intent of selling strawberry croissants. It began in 2002 with its ...
Cream Pan, with its addicting strawberry croissants and fresh, baked bread, is one of the best places to eat in the U.S. At least, Yelp – the online business guide – says so. The Japanese-French ...
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