A three-spice seasoning of mustard seeds, turmeric, and asafetida forms the aromatic foundation of everyday Maharashtrian cooking in India.

You don't have to sacrifice flavor if you're trying to manage blood sugar levels during the holidays. You can choose from ...

Whether you’re a die-hard recipe follower of more of a freestyle improvisor, one of the easiest things you can do to improve your home cooking is to level up the contents of your spice cabinet. It’s ...

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Getting your Trinity Audio player ready... I had a hunch that the instructor was correct when he stated that “India produces 50% of the global spice trade.” But nonetheless, I checked with my go-to ...

Getting your Trinity Audio player ready... Spice blends are mainstays of cooks the world over. A Punjabi cook has his garam masala at the ready for everyday seasoning. A Lebanese, her baharat for ...

Add Yahoo as a preferred source to see more of our stories on Google. A spice market with heaping baskets full of spices - Svet foto/Shutterstock Spices are ... well, the spice of life. Okay, maybe ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Do you like your food with a bit of spice?

Spices are ... well, the spice of life. Okay, maybe that's not the most novel train of thought, but the quest for spices has been one of the driving forces that led ...