A sticky date pudding is not what you might expect to find on the menu of an Indian restaurant, but the huge comfort factor attached to this classic pud means it’s now a star of the takeaway offerings ...

Gooey, spongy and sticky, this date pudding is a comfort food at its best. You can also serve this pudding with vanilla ice cream or a dollop of double cream during tea time or as a dessert after ...

Sticky date pudding is the perfect dessert for a cold winter’s evening. This ultimate comfort dish is a delicious blend of flavours and textures with moist cake saturated in rich warm toffee sauce and ...

I often think that I was born with a date in my mouth, because soft, plump and dark Medjool dates are so abundant in Morocco! Prized for their rich caramelized flavor, dates are served at weddings and ...

A delicious first attempt at making sticky date pudding, topped with rich toffee sauce and served with ice cream. A warm, sweet dessert perfect for baking lovers. #StickyDatePudding #Baking Catholic ...

Preheat oven to 180 degrees Celsius. Grease deep 20cm round cake pan - line base with baking paper. Combine dates and boiling water, and stir in bi-carbonate soda. Stand for five minutes. Blend date ...

1/4 cup of vegan butter 1/2 cup of brown sugar 3/4 cup of coconut milk 1/2 teaspoon vanilla extract Salt to taste ...

You can't beat a warm pudding when cool weather approaches, and this easy sticky date pudding recipe is one you'll never tire of. Get your spoon at the ready and prepare to dig into soft, pillowy ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. A little tahini added to the batter and the accompanying sauce imparts a deliciously nutty flavour ...

Using an electric mixer, beat butter, sugar and vanilla until pale and creamy. Add eggs, 1 at a time, beating well after each addition. Using a large metal spoon, fold through date mixture and flour ...