Picture this. You're holding a knife over a fish that could kill thirty people if you make one wrong cut. Your hands are steady, but one slip means contamination. One nick of the liver means the dish ...

Pufferfish can be served for human consumption as a delicacy called fugu. It is especially popular in Japan, but you may also see it available in other countries, including Korea, China, Singapore, ...

It’s a generally lamentable truism that everything delicious — be it bacon, hamburgers, or sugar — will slowly kill you. Some delicacies, however, skip the gradual decline. Yes, extremely so! The ...

Officials in the central Japanese city of Gamagori are warning residents not to eat blowfish purchased from a local supermarket after potentially deadly parts of the fish were inadvertently sold. The ...

A Japanese city has activated an emergency warning system to alert residents to avoid eating locally purchased blowfish, after a mix-up saw toxic parts of the delicacy go on sale. A supermarket in ...

A Japanese 10-year-old has become the youngest person authorized to prepare "fugu" pufferfish — a delicacy that can kill if its poisonous parts are not properly removed. Fifth grader Karin Tabira ...

TOKYO Blowfish has long been a delicacy for the adventurous: Every year in Japan, a few people die after eating it. Now scientists have put a school of pufferfish on a special diet and come up with a ...

A supermarket in central Japan sold several packages of the fish containing potentially deadly parts. Officials have issued a warning to residents. Officials in the central Japanese city of Gamagori ...