The pleasure of eating begins in the mouth, albeit extends far beyond it. The sensation that we know as taste involves an intricate system of nerves that relay information from the tongue’s taste buds ...
For the first time, researchers have determined how a human olfactory receptor captures an airborne scent molecule, the pivotal chemical event that triggers our sense of smell. Whether it evokes roses ...
Breaking a longstanding impasse in our understanding of olfaction, scientists have created the first molecular-level, 3D picture of how an odor molecule activates a human odorant receptor, a crucial ...
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