It's official—lab-grown meat is approved for production in the United States. Two companies, Upside Foods and Good Meats, have been given the green light to produce and sell their cultivated chicken ...

Two cultivated-meat companies — Eat Just and Upside Foods — recently got full approvals from the U.S. Department of Agriculture to sell their lab-grown chicken products in the U.S. The federal green ...

Whether it's barbecued, breaded, roasted, grilled or poached, chicken is firm favourite across the world. Now, scientists have put a modern spin on a classic chicken dish - the humble nugget. Experts ...

The U.S. Food and Drug Administration (FDA) issued a "no questions" response to GOOD Meat, marking the company's lab-grown chicken product safe to eat. "We have no questions at this time regarding ...

The age of lab-grown chicken is taking flight at one of chef José Andrés’ famed Washington, D.C., restaurants, where diners will have the chance to be some of the first people to taste what ...

The U.S. Department of Agriculture approved the first-ever lab-grown chicken in the U.S. on Wednesday. Upside Foods and Good Meat, two companies in California, have the go-ahead to offer chicken ...

You might be old enough to remember the famous “Where’s the Beef?” Wendy’s commercials. This question may be asked in a different context since U.S. regulators approved the sale of lab-grown chicken ...

WASHINGTON — Lab-grown chicken has taken a step closer to hitting American grocery stores. The Food and Drug Administration on Monday cleared "cultured chicken cell material" made by GOOD Meat as safe ...

EMERYVILLE, Calif. — A scientific quest to feed the world, protect animals and simultaneously cut down on greenhouse gas emissions is on the cusp of a major milestone in the U.S., advocates say. In ...

A D.C. restaurant started serving chicken made from cultivated animal cells this week — and DCist/WAMU was among the first customers to try it. It's something out of science fiction: Chicken produced ...