We may receive a commission on purchases made from links. Every year sees a new crop of cookbooks published, and by the fall of 2025, collectors were utterly spoiled for choice. Hundreds of tomes ...

We may receive a commission on purchases made from links. Humans began cooking their food somewhere between 2 million and 50,000 years ago. While the earliest single recipes to be written were for ...

Of the hundreds of cookbooks published in a given year, which one is worth buying? After all, so many of us turn first to Google or Instagram when struck with the impulse to make dinner. And yet, the ...

When Dawn Hudson got word on Jan. 7 that she needed to evacuate her Pacific Palisades home, her cook’s instincts kicked in. Thinking she’d be home the next day, she spent more time gathering ...

I don’t know about you, but the first two months of 2025 have felt like two years. We live in uncertain and, ahem, interesting times, and as such, small but dependable pleasures have started to assume ...

From weeknight-friendly dishes to low-stress baking, today’s most influential cookbooks are meeting readers where they are. In the years following the pandemic, many cookbooks have shifted their ...

Cookbooks are far more than just a collection of tried and true recipes. They’re invaluable compendiums dedicated to preserving the stories about the people and places that influence the way we ...

Add Yahoo as a preferred source to see more of our stories on Google. In the years following the pandemic, many cookbooks have shifted their teaching approach, focusing on simple, accessible recipes ...