Kulcha paired with spicy, tangy white peas-it's a match made in food heaven. Delhi's street food is legendary. From crispy Aloo Chaat to tangy Papdi Chaat, every bite leaves you hooked. But if there's ...

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Matar aur Kulcha, a spicy and tangy street food of Delhi evokes a lot of strong memories. We used to wait for the local Matar Kulcha vendor’s cycle cart and his distinct bell. The matar gravy would ...

Firstly pressure cook 1 cup white peas, 2 cup water and ½ tsp salt. Now in a kadhai heat 3 tsp oil and saute 1 inch ginger. Further saute all other spices. Add the above in the pressure cooker and mix ...

When it comes to Delhi street food, Chole Bhature, Matar Kulcha, and Butter Chicken are among the must-try dishes. But let's accept it: eating this heavy and calorie-dense dishes on the streets is not ...

Learn to make soft and fluffy aloo kulcha at home without a tandoor, oven, or yeast using simple ingredients like maida, curd ...