Pork chops can be difficult to cook—but not if you take a simple approach and let a marinade do the work for you. This simple, Japanese-inspired pork chop recipe has a great macronutrient profile, ...

This was the second most popular dish at our Instant Pot Super Bowl Cookoff. The subscriber/judges who voted for the tacos really loved them – even if one or two wished the pork belly had been crisper ...

Spike Gjerde, the James Beard Award–winning chef at restaurants like A Rake’s Progress in Washington, D.C., and Woodberry Kitchen in Baltimore, approaches local sourcing with religious fervor. He ...

Pulled pork is a game day party staple for many reasons, not least because it’s a hands-off meal that can feed an entire team with little effort. Simply cut tough and chewy pork shoulder or butt into ...

The sweet potato is revered in Japan, where street vendors hawk roasted ones in winter. This dish was inspired by the Japanese combination of miso and pork, with broccolini and scallions added as ...

Learn how to make homemade Tonkatsu Sauce in three easy ways: classic tonkatsu sauce, Nagoya-style red miso tonkatsu sauce, ...

These pork chops are marinated in a savory miso mixture, then cooked using the reverse sear method for even doneness and a flavorful crust. Served with rice or vegetables, this Japanese-inspired dish ...

Slow cooked to tender perfection, then baked to crispiness. There’s nothing better than this pork belly dipped in a delectable miso-sesame sauce. I can’t resist super-tender pork belly that almost ...

The Tri-City Herald's Food & Wine section July 7 will feature Menu Planner, a weekly feature giving seven days of dinner menus, shopping hints and tips on using leftovers from one meal in a new way ...

I am always looking for quick, easy and healthy meals. Don’t get me wrong, I love a good hearty casserole, and pasta is for sure my favorite food. BUT — life is all about balance, right? Well, one of ...