I haven’t been able to stop eating ice cream because it’s so freaking hot outside (not mad about it). I really appreciate unusual ice cream flavors these days. The other day I had pineapple manchego ...

A fantastic summer dessert. This is a delicious rum cake with a tropical flair. Crushed pineapple and cream of coconut in the cake help to make it very moist. You taste the rum, but it's not an ...

Inspired by her Grandmother's recipe, Pastry Chef Samantha Mendoza from the acclaimed Killen's Steakhouse, shows us how to make one of her favorite desserts-- Pineapple Rum Cake. 1.Cut the pineapple ...

PERHAPS YOU just returned from a spring-break visit to the tropics; if you didn’t, you are even more sorely in need of this cake. Run through with caramelized pineapple, toasted coconut and a splash ...

SAN DIEGO (CBS 8) - This is what I like to call "dessert in a pinch". It is very simple and delicious! I made this cake as a dessert this past weekend for my mother- and father-in-law. Even if you ...

There is something delightful about the sweet and fruity taste of this Southern-style pineapple upside-down cake. Obviously, the pineapple, juice, and maraschino cherries add to the sweetness, but I ...

This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...