Make the adobo sauce: In a bowl, stir together white vinegar and soy sauce. In a pot, combine onions, garlic, black pepper, star anise, bay leaf and vinegar/soy mixture. Bring to a boil and cook until ...

Join us as we explore some viral Filipino recipes trending on TikTok! In this video, we'll be preparing: - Pork Adobo, a ...

Grab your wok and pressure cooker for this staple Filipino pork dish, courtesy of Rex Alba. Rex Alba (Columbus, OH) is a physical therapist and devoted husband with a deep passion for Filipino cuisine ...

Prepare the Pork Belly: Stir together salt, garlic powder, and pepper in a small bowl. Place pork on a baking sheet, and rub salt mixture evenly over pork; set aside, uncovered, at room temperature ...

I love this recipe because it's very representative of me. Not only is it the national dish of the Philippines, but it's also a dish I grew up making with my Lola. Somehow, her adobo always beats mine ...

A new Filipino restaurant in Tacoma’s McKinley neighborhood starts serving all-day breakfast, pancit and adobo fried rice Friday. Lechon Loco opens at 11 a.m. at 3511 McKinley Ave. It replaces Ruca ...

Da Adobo Fiesta plate ($22) with adobo fried rice, lechon kawali, fried chicken wings, lumpia, steak and garlic shrimp “The lumpia is also my mom’s recipe,” he adds. “It looks easy to make, but it ...