The colander may be a bit of an afterthought, but it’s one of the most important tools in your kitchen. It’s a utensil that you’ll be able to make use of when preparing basically any dish, whether ...

Thai sticky rice (also known as sweet rice or glutinous rice) is a delightfully interactive grain that can be shaped into little balls and scoops that are perfect for dipping. The sticky stuff is ...

Sieves and colanders are two types of strainers that are useful in any kitchen. However, they have very distinct functions in ...

A strainer in the kitchen may seem like an unimportant tool, but it eases washing up and rinsing of almost every food item. A strainer or a colander is a utensil that is used while preparing dishes ...