In 2014, Food & Wine called it the “new sriracha” sauce. Time named it one of 2015’s food trends. Celebrity chef Jamie Oliver has been using it in recipes for years. London’s Yotam Ottolenghi learned ...

Ingredient: Firm tofu Cornstarch Soy sauce Chili paste or sriracha Garlic Ginger Maple syrup or honey Rice vinegar Sesame oil ...

While it hasn't yet become the next sriracha, harissa - Tunisia's legendary chile paste and one of the world's great condiments - deserves to be in every American pantry. Robust and with a nutty, ...