A couple years ago, while perusing the endless options of sweet treats at a local bakery, a particular cupcake caught my eye. At first glance, it looked to be a typical strawberry cupcake, but then I ...

Today, we're making strawberry champagne-filled vanilla cupcakes. Look at these beauties. I can't wait to show you how to make them. So sit back, relax, and join me on "The Baking Journal." (gentle ...

This sinful cupcake is a winter delight, loaded with the seasonal goodness of the winter berry and amaranth flour. The delicate buttercream is hard to resist! In another bowl, whisk butter and sugar ...

For more on Amanda Cupcake check out her website at www.amanda-cupcake.com. Preheat oven to 325. Line cupcake tin with baking cups. In a large bowl, whisk flour, baking soda, baking powder, and salt ...

A long fall weekend at home leaves plenty of room for a baking project that can stretch past one rainy afternoon.

Bet you didn't know that you could make cupcakes in the Crock-Pot, did you? Yep, it's true! You can actually whip up a batch of your favorite cupcakes, pop them in the Crock-Pot, let them be for a few ...

Adopting a plant-forward diet doesn't mean that you'll be eating a lifetime of meals that... Adopting a plant-forward diet doesn't mean that you'll be eating a lifetime of meals that are primarily ...