Chef Vicky-Rose Pacheco, Chief Operating Officer and Executive Chef of the 1771 Group of Restaurants Did somebody just combine “classic” and “elevated” in food, culture, and interior? Enter Sentro ...

Each dish at Sentro 1771 is more than just a meal; it’s an experience crafted with passion, rooted in tradition, and served with a touch of innovation by Chef Vicky Rose Pacheco. PHOTO/S: courtesy oF ...

With already an established name in the Philippine culinary scene, Sentro 1771 knows very well the right mix to stay on top Sentro 1771, true to its name, is a meeting point. It is where several ...

Chef Vicky Pacheco of Sentro 1771 didn’t expect her spontaneous idea to become an iconic staple — here’s how a lightbulb moment turned into a Filipino favorite MANILA, Philippines – Corned beef ...

MANILA, Philippines - In 2002, Sentro 1771 exploded in the local culinary scene with its original modern Filipino cuisine. Executive Chef Vicky Pacheco brought Filipino cuisine to the next level by ...

Experience familiar Filipino dishes elevated with freshness and finesse at Sentro 1771, where comfort food and modern flair meet on one table. PHOTO/S: @sentro1771 on Instagram When it comes to ...

If you’re looking for a restaurant that serves delicious Filipino food amid a more elegant ambience, and then some, you should head over to Sentro 1771. With the launch of its new menu, you’re sure to ...

When its first branch opened in 2002, it immediately made waves and became a favored destination of many foodies. Since then, Sentro 1771 has become the top-of-mind choice of every balikbayan craving ...

As the first in modern Filipino cuisine, Sentro 1771 has gained quite a following over the last 10 years. Sentro customers all have personal favorites that keep them coming back for more, be it the ...

MANILA, Philippines -Sentro 1771 launches, for the first time, its “Party to Go†menu with size options for six to 10 persons. From appetizer to dessert, executive chef Vicky Rose Pacheco ensures ...

Makati City, Manila’s bustling economic district, offers every type of food imaginable, from Indian to Chinese, Italian to French — and everything in between. But I wound my way through ...

SENTRO 1771 recently launched “Nanay Knows Best,” a promo in which people were asked to post pictures of their mom’s dishes, describe what twist was done to make the dish special, and include hashtags ...