This is part one of my interview with Pippa Taylor, the executive chef of Strings. Part two of our chat will run tomorrow. Pippa Taylor is the first to admit her good fortune — and the last to take it ...
Part one of my interview with Pippa Taylor, executive chef of Strings, ran yesterday. This is part two of our chat Favorite restaurant in America: At this point, my favorites include Joël Robuchon in ...
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