1 1/2 cups frozen whipped topping, thawedWhat To Do: 1. Coat a 5-cup mold with cooking spray. 2. In a large bowl, dissolve gelatin in boiling water. Add enough cold water to reserved syrup to make 1 ...
It's summer, which means your kitchen is likely stocked with juicy peaches, sweet berries, and other seasonal favorites. But with all that ripe produce (and lots of humidity), you've probably ...