This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My daughter is a lemon dessert fiend (we ...

My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...

Brighten your day with this rich and moist Lemon Cream Cheese Bundt Cake. It feels like springtime and tastes amazing under a layer of luscious lemon glaze. This is my daughter’s favorite lemon pound ...

Brighten your day with these delicious Mini Lemon Bundtlets. These tasty little cakes are miniature moist Bundt cakes with a perfect blend of sweet and tart. The moistness comes from a simple lemon ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

The filling is so perfectly sweet and creamy.

Preheat the oven to 350°F. Lightly grease a 9-by-13-inch baking pan with butter. Line with parchment paper leaving a 1-inch overhang on 2 sides and butter again. In a stand mixer fitted with the ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Unlike one of my friends who possesses an ardent love for lemon desserts (her favorite cookie is lemon, out ...

Add Yahoo as a preferred source to see more of our stories on Google. Thanks to a hefty amount of cream cheese and an egg that’s mixed together with some of the lemon pie filling, it bakes up into a ...