Vada pav, the beloved street food from Maharashtra, is often enjoyed with a specific kind of dry garlic (lehsun) chutney. It has a reddish colour. Image Credit: Getty This fiery chutney can elevate a ...
Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...
To say that I am obsessed with vada pav is an understatement. A street food dish native to Maharashtra, India, vada pav is one of the first things I eat when I go back to Mumbai. As the name suggests, ...
If every time you close your eyes and smile while thinking of vada pav, then you have landed on the right page. This crispy, spicy and flavourful snack is one of the most beloved street foods in India ...
A street food staple in India, here’s a quick recipe to recreate the magic at home It was two years since I travelled to Mumbai… It was two years since I witnessed the fevered celebrations of Holi … ...
Neena Gupta is known to tweak popular recipes to create something mind-blowingly good.  She's already recreated Bihar's Lauki Jaabar (or Laukk Jaa Bharr), a medley of cooked rice, bottle gourd and ...
Influencer Sakshi Shivdasani was on the having said that show The humble Vada Pav is a beloved snack for many. After all, who can resist the temptation of having a piping hot vada sandwiched in a soft ...
The actress celebrated World Vada Pav Day on August 23 by talking about her love for Mumbai’s popular street snack Of late a lot of reels have been going viral where the Mumbai snack is gaining ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results