About 192,000 results
Open links in new tab
  1. Figs: Nutrition, Benefits, and Downsides - Healthline

    Jun 3, 2020 · Figs are packed with nutrients and may offer a wide range of health benefits. This article reviews figs, including their nutrition, benefits, and downsides, as well as how to add them to your...

  2. Figs: Health Benefits, Nutrients per Serving, Preparation ... - WebMD

    Sep 28, 2024 · Find out what nutrients are in figs and learn how they can help everything from high blood pressure to digestion.

  3. What Happens to Your Body When You Eat Figs Regularly - Health

    Oct 21, 2025 · Fig fruit (Ficus carica L.) provides fiber, antioxidants, and some vitamins and minerals. Figs are good for you and may have benefits like reduced inflammation, less painful periods, and...

  4. Fig Nutrition Facts and Health Benefits - Verywell Fit

    Aug 20, 2024 · One small fig (40g) has 30 calories, 0.3g of protein, 8g of carbs, and 0.1g of fat. Figs nutrition benefits include fiber, magnesium, and potassium.

  5. Are Figs Good for You? 4 Health Benefits

    Jul 3, 2024 · Figs are packed with all the good things: Fiber to support healthy digestion, relieve constipation and improve heart health by lowering blood pressure and cholesterol. Other nutrients …

  6. Figs Nutrition, Health Benefits, Recipes and Side Effects - Dr. Axe

    Oct 20, 2024 · Figs nutrition can be boosted by drying the fruit. Figs provide powerful antioxidants, help fight cancer, treat common illnesses, contain antibacterial and antifungal properties, and provide …

  7. Figs: 20 Benefits, Nutrition, Side Effects, Dosage & How to Eat It

    Aug 20, 2025 · In this guide, we’ll dive deep into everything you need to know about figs: their nutritional profile, proven health benefits, possible side effects, best ways to eat them, and precautions to keep …

  8. Fig Nutrition Facts | NatureClaim

    Sep 13, 2025 · In addition to this, figs contain vitamin B6 (6% DV). This vitamin is important for brain development and the immune system. There is also copper in figs (8% DV). This mineral is needed …

  9. Nutrition Facts for Figs - myfooddata

    Nutrition Facts for Figs - View calories, protein, carbs, fats, vitamins, minerals, and more.

  10. Figs, raw nutrition facts and analysis.

    Figs, raw contains 47 calories per 64 g serving. This serving contains 0.2 g of fat, 0.5 g of protein and 12 g of carbohydrate. The latter is 10 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate.