Easy peasy lemon squeezy with these Chewy Lemon Cookies 🍋 made with our NEW Splenda Magic Baker™ Full recipe here - https://bit.ly/3CiGIzQ | Splenda

Food Stylist Sarah Allchurch shows how to make delicious Raspberry Heart Cookies made with SPLENDA® No Calorie Sweetener that taste as good as they look. Raspberry Heart Cookie Recipe: http://recipes.splenda.com/recipes/13... Ingredients: 3/4 cup unsalted butter, room temperature 1/4 cup light butter, room temperature 1 cup SPLENDA® No Calorie Sweetener, Granulated 1 tablespoon vanilla 1/4 cup egg substitute 1/4 cup water 3/4 teaspoon vinegar (white or cider) 1 1/2 cups all-purpose flour 1 1/2 c

THIS JUST IN! 😱😱😱 Sucralose, commonly knonn as Splenda, is potentially TOXIC ☢️ According to a recent study, sucralose can lead to: 👉🏻DNA Damage🧬 👉🏻Gut Health Issues 👉🏻Inflamamtion 👉🏻Cancer According to the experts - a SINGLE PACKET of Splenda is TOO MUCH ❌ Over time, toxic compounds called chloropropanols develop which can cause negative health effects such as: 👉🏻IBS 👉🏻Intestinal membrane damage 💭Best to just avoid sucralose in favor of alternative sweeteners from natural sourc