Using honeysuckle to make syrup! 🍯🌼 | FOODbible
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Honeysuckle Simple Syrup
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Honeysuckle syrup 💛 1 cup honeysuckle flowers 2 cups water 1 cup sugar -boil honeysuckle flowers and water together, reduce to a simmer and let it reduce by half. Strain out the flowers, and add sugar and stir until completely dissolved. Done! Store in the fridge for up to 3 weeks. Honeysuckle lemon drop martini 1.5 oz vodka or liquor of choice .5 oz lemon juice 1 oz honeysuckle syrup Lemon and honeysuckle for garnish #gardenharvest #gardening #garden #honeysuckle #gardentotable #farmtotable #g
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